Egypt: Day Zero

We have less than 3 hours before we land in Cairo, Egypt.. and I have hardly slept a wink. I just haven’t been able to get comfortable on planes lately, and that’s beyond frustrating. So, I figured I’d type this out for y’all instead of getting more irritated that I can’t fall asleep and stay that way.

Mom was so surprised at her birthday dinner, everything went mostly as planned. My best friends, Lauren, Sarah, and Brittany helped me. Brit got me from the airport and I got ready at her house. She also got the balloons and flowers for mom for me, AND she baked her a cake that everyone loved!


Lauren met us at Brit’s house and Sarah and her husband Kyle met us at the restaurant. We all hid until Mom, Uncle Keith, Aunt Kathy, Michael, Aunt Shannon, and Uncle Robert were seated. Then, Sarah and Kyle walked up, pretending like they just happened to be there and saw everyone.. as they were chatting, we followed.

Mom was so shocked! It was an absolute blast!
I spent the next couple weeks at home, catching up and seeing friends and family. I got my favorite Italian food-better than I remember.. and then on 10/30, Andrea and her mom, Terri flew in. They stayed the night and the following afternoon we were back at the airport, flying to JFK in New York City.


We landed at 6:30pm and made our way to the TWA hotel.. a really cool hotel with so much architectural beauty. It’s decorated in the 50s style and is based off of Trans World Airlines, an airline from back then. They even have one of the old planes, “The Connie” out back that you can walk into and have extremely overpriced drinks at. The whole concept is really cool. I will say-the rooms were nothing special, I think the La Quinta Inn that Marquis called bougie back in California was technically nicer than this room, had more amenities, and was quite literally $300 less per night. Anyway.


We unloaded our luggage and went exploring the hotel. We didn’t have a drink in the Connie-because they were $22 for a glass of wine, and I was wanting an espresso martini-which they didn’t have the ingredients for. Bummer. I’d have paid a stupid amount for one, just because. But, no none else in our group was feeling it either-all of us were exhausted, especially Andrea and Terri-they’ve had to do a ton of traveling in the last several days.


We went to the restaurant at the hotel and immediately regretted it. The menu had $40 chicken breasts and $31 fish and chips. No one came over within the 10 minutes we sat and looked over everything, so, it was a sign it wasn’t meant to be. We ended up eating downstairs in the hotel’s “food hall.” We got paninis and fries and were all left somewhat disappointed. Oh well. What can you do? I really pray our Egypt accommodations and meals aren’t as lackluster as this has been.


I didn’t sleep well, although the bed and pillows were very comfortable. I think I’m just too exited to get to Cairo and see what’s in store for us. We got to our gate early, had some Starbucks, and waited around. Once we boarded and got up in the air-we were served a dinner plate. Yall! It was better than anything I’ve eaten in the last 24 hours! I’m legitimately impressed! Maybe they’ll feed us “breakfast” before we land. One can hope.

Anywho. The itinerary is roughly as follows: 17 days in Egypt: Cairo, Aswan, Nile River Cruise, Luxor, White Desert, Sharm el Sheikh. Then, Andrea and Terri head over to Paris (thank you so much Margot for the recs!) and mom and I head to Jordan.. there we’ll go to Amman, the Dead Sea, Petra, and Wadi Rum. We fly to Istanbul, Turkey together, for a short overnight, then mom flies back to Atlanta, and I fly to Mauritania.


There, I’ll ride the Iron Ore Train across the Sahara desert and also have a good solid tour of the main cities-all lasting 8ish days there, total. From Mauritania, I go to Morocco-which I have a tour there as well, but they’re currently causing some issues about getting me from the airport and getting me to the tour group-even though I’ve already paid for the airport transfer-I’m a bit anxious over it and hoping we’ll have this figured out before I get there. Fingers crossed!


From Morocco I spend 3 nights in Lisbon, Portugal before flying home the night before my birthday. I think this is going to be an incredible trip-though I don’t know if any trip can top the one mom and I took last year to Europe. I don’t mind trying to find one to top it though! Ha!


Alright. That’s about all the rambling I can do for now. We land at a silly time, like 3 or 4am in Cairo-soooo-I’m a bit anxious about our guide being there and then having something for us to do until normal hours. He mentioned hanging out and relaxing at the pool until we can check in, knowing today will be a recovery day-I guess we’ll find out! See ya later!

Egypt Day 1

We landed around 3am in Cairo. It wasn’t chaotic or difficult to find our way through the airport, all of the signs were in both English and Arabic. Our guide wasn’t there right when we landed, and we had a feeling he wouldn’t be, since our flight was supposed to come in at 4:20, not 3:10.. big difference when you’re sleeping!

Some of our breakfast


We got our visa sticker from the teller in the window for $25 USD, filled out our immigration form, then went through customs. The man put the visa sticker in our passports and stamped them-the best of both worlds! Ha! Then we went and stood with everyone else to wait for our luggage. That’s when Hassan, our airport transfer guy found us.


A hour later, we finally had our luggage. Instead of waiting in a huge line to have our things checked, Hassan walked us right through a different gate. The agent checked one passport and that was it! Everyone else was in line to put their luggage through the security scanner again.. not us! Off we went! Hassan got us to our van, and introduced us to our actual guide, Dr. Sherif (said like cher-reef). He’s an Egyptologist and absolutely hysterical.


Sherif and our driver took us to a restaurant that I swear looked closed. They went and talked with the guys out front, and the next thing we knew, we were sitting at a table outside and being served entirely too much food: falafels, local Arabic bread, omelets, fava beans, grilled veggies.. it was incredibly good and so filling! I was in Heaven. I often base countries off of their breakfasts if I could live there or not-I could eat this breakfast everyday. For sure.


We got to the hotel, The Steigenberger Pyramids Hotel, and we were all absolutely beat. We hung out in a lobby seating area and Sherif worked on getting us in our rooms early. I was shocked when we were in before 8am! They’d never do that at home. But the hour and a half or so hanging around was also enjoyable. Sherif entertained us with stories and lots of laughs. Everyone had some coffee, mom toured the pool on her own for some pictures. It was a good time.


Once we were in our rooms, we tried to take a nap.. mom and I fussed some because the room was hot and we were both flipping around in these beds awhile before we could get comfortable and fall asleep. We were supposed to get up at noon-to help with the jet lag.. only 3 hours after noon did we budge. Dammit!


So, at 3:15pm I finally got up and went to find Andrea by the pool. Our hotel is nice and the pool is great, you can see two of the pyramids in the distance, which is pretty neat. Mom came out too, and she and Terri hung out in lounge chairs and Andrea and I swam. It started getting dark by 5pm, which I don’t think we were expecting. Terri and I walked through the restaurant in the hotel and checked out what they had (and maybe got to sample a couple things from the chef, talk about hospitality) and then we met the other two back in our rooms.


Terri and Andrea did as we were supposed to, and stayed up-so they were now headed to sleep. Mom and I were wide eyed and a little bored, so we got ready and went to dinner. The food was laid out buffet style and while some things were odd, everything I tried was delicious. I got several varieties of chicken, some pasta, bread and soup, and several things that I have no clue what they even were. Pastries and red wine rounded out the meal perfectly.

We are now back in the room, not even 8pm, and we’re both getting ready for bed. I’m still worn out! Jet lag is no joke. We have to be ready to leave the hotel with Sherif at 9am tomorrow, after breakfast, to go on our first day of exploration: the pyramids, the sphinx, and several other places are listed on their itinerary for us.


So. Off to sleep I go! I don’t think I’ll have trouble this time 😉 goodnight!

Egypt Day 2

Today was incredible in every single way. For our first real day out and about-I couldn’t be happier and I have memories to last a lifetime.


I was wide awake at 4:30 and there was no going back to sleep. I was just too dang excited! I played on my phone and laid quietly, so I wouldn’t wake up Mom.. and then around 6 I got in the shower. She got up just before 7 and got ready, too, even ironing my shirt for me.


We made it to the restaurant breakfast around 7:45. It’s a breakfast buffet deal, reminding me of the way cruises set up their meals. We had eggs and Arabic bread with fava beans and some other random things. I enjoyed it, although I do think I like it more than everyone else in our group.


Like 8 cups of tiny coffee and entirely too many fava beans for me later, the four of us met Sherif in the lobby. The owner of our tour company was chatting with him when we walked up, and so we were all introduced and then we were on our way. We had a calm introduction yesterday morning into the traffic of Cairo and Giza. Today-we were thrown into the thick of it.. and apparently this is “nothing” because today is a holiday or something like that.


Three lanes of traffic, five cars wide-cars included an array of vehicles and animals: donkeys and horses pulling carts of stuff and people behind them, pick up trucks, old 1990s style cars, and-wait for it-pedestrians. How in the hell did our driver manage to bob and weave and never once even tap someone else? I’m shocked! We’d be riding along at 60 mph and then suddenly after some maneuvers we’d be almost at a dead stop to go over a random speed bump! Just-WOW. It was like a dance that everyone knew the steps to but us.. but our driver never once slammed on the brakes! He was seriously smooth.


Our first stop was an archeological site in Saqqara. Forgive me if my details and facts are ever incorrect, it’s not intentional, I’m just going off of what I remember our guide telling us. Anyway-this was the first ever multistory building created in the world, dating back to over 4,800 years ago. The king was building his tomb, and it’s layers of rock stacked on top of each other in the pyramid shape, covering his tomb below ground-they believed that once you die, your spirit goes into the sky, and years and years later when it returns to your body, it needs to be preserved so that it can find you and take you to the afterlife. Everything found with you when your spirit returns gets to go too.


So, the pyramid is like steps to sky, and the hieroglyphs on the walls of the tombs show how great the person buried was, pictures of how tall and brave they were, (so they will be tall and strong in the afterlife) the fish and birds they’d want to take with them.. I’m doing a terrible job explaining, but it was truly magical. We saw the outside of that first pyramid, the places built to mummify the body after death, as well as the tombs of some noblemen, too.


To get down into one of them, Andrea and I had to creep down a slab of wood with metal “steps” to keep our feet from sliding as we were crouched low not to smack our heads. Once inside, it opened up in a few places. We got to see the sarcophagus and the etchings all over the walls. It was seriously neat. People get degrees in this field of work, so there’s no way I’d understand it all in a few minutes, but it was truly magnificent.

Sherif took us into his favorite tomb of a nobleman. The details in the carvings in this tomb were simply spectacular. The color in some places still showing up today, some 4600 years later. The fact that what they built that long ago is even still here at all is completely unreal. I still can’t get over it. And seeing Sherif’s excitement as he explained things to us, showed us tiny details our untrained eyes would have never noticed, you couldn’t help but smile. He loves what he does.

We saw so many things at that first stop that I’m sure I’m getting stuff confused. There were also a ton of street dogs.. some absolute cuties. They all seemed happy, but they were pitiful. Locals feed them, and they started a program to have them neutered and tagged, too. It was hard not to love on all of them, but I didn’t want to chance catching something.. everyone seems to ignore them, so I tried to follow suit, mostly.


We had lunch at a very cute restaurant. The main stuff was on a buffet: more fava beans and Arabic bread (I can live off of this stuff), potatoes, pasta, rice, and other things. Then, they brought out these tiny decorated charcoal grills with chicken and some type of beef cooked on top. It was neat, and I was creating my bites like building a fajita. Andrea seemed a little leary of the food, but I was all in. Let’s hope I don’t regret it later.. haha

After lunch we made it to the pyramids of Giza.. the famous three main pyramids that everyone knows and that’s considered one of the seven wonders of the world. They were massive and beautiful. How they’re still standing all of these years later is truly a wonder. Sherif told us so much about the structures as we went by the first one and got pictures. I was very grateful to have him there too, not just for his incredible knowledge, but also for his skill at keeping some local scammers from swindling us out of money. He’s a protective guy, and it’s really a great thing to feel safe when you don’t understand the language or customs. We’re learning, but not as fast as I’d like 😉


There was a little boy, maybe 10, that took the most epic pictures of us with that first pyramid. Then we went for the experience of a lifetime: a camel ride. Now, y’all. I thought we were going to pose with a camel and be done.. but Connie had other plans-she wanted a camel ride-I had no idea she was that hellbent on riding a camel! It was news to me! Ha! But what mama wants, she gets!
She got on this ginormous creature so fast and so carefree! I have a slight fear of animals that are bigger than me. I’m always cautious even around horses.. the man tells me to swing my leg over and sit on the back of this camel.. and as my butt is just sinking down onto the camel’s saddle, not even slightly situated-IT STOOD UP!


Y’all. The bloodcurdling scream I let out! I’m pretty sure everyone stopped to look at me.. every single person. I was petrified! How can I hike in the woods, alone.. sleep in the woods alone.. encounter bears, alone.. but lose my shit over a camel? Easy. Those things are huge and I was freaking the hell out! I also immediately yelled for someone to grab my phone because in the chaos of it standing with me unprepared, my cellphone slung out of its spot in my bag. Cool.


Anyway. After my heart rate lowered to like 130 instead of 190, and all of us and my phone were “secure” on these big guys-we were led around the pyramids and were stopped in random places for pictures. Mom loved every second, as did Andrea-and Terri and I seemed to be the only two unsure of these massive animals. We enjoyed ourselves, too, of course.. and the laughs that came from that 30 minutes will seriously never be forgotten!


Except our camel leader guy did leave Andrea and Terri at one point! He forgot to reconnect them! Which also led to another fit of laughter from all of us! It was so funny, and unnerving, but I’m so grateful I was able to have this experience and to share it with my favorite people. How lucky am I?


Anywho-we left the camels (I screamed when it sat down too, poor guy probably really hated me), and then Sherif took us to see the Sphinx. He told us about the history of the sphinx, the reasoning behind the body of a lion and the head of a human (strength and brains), and then we took some goofy pictures before fighting the crowd to take closer pictures. It was pure chaos in there and I think Sherif was probably just as happy as we were to get out of there!


For our last stop of the day, Sherif took us to a place where they still make papyrus paper, the first ancient scroll papers (after carving on rock, of course). He showed us the process and we walked through the gallery. Mom found a piece she couldn’t live without, so she got it.. the rest of us, while we were fascinated with the process, didn’t see anything we had to have today.


Sherif got us back to the hotel and we had drinks (well, I had wine, mom had coke, and Andrea and Terri had water, maybe I have a problem? Hmm), and got some mediocre food from the bar. Note to self: don’t get the bar food. We have another full day planned for tomorrow so I can’t wait to get to sleep so I can wake up! I think we’re all tired from a fun and busy day.
Goodnight!